Conventional granola is made from oats, dried fruit, and lots of added sugar. Try this keto-friendly alternative, which is free of grains, gluten, fruit, and sugar. Lakanto uses its popular monkfruit-based sweetener for a version that's 2NC per 1/3-cup serving.

Ingredients (Cinnamon Almond Crunch): Coconut, Sunflower Seeds, Almonds, Chia Seeds, Cinnamon, Non-GMO Monkfruit Sweetener (Erythritol and Monkfruit Extract), Coconut Oil, Tapioca Fiber, Natural Vanilla Flavor, Rosemary Extract, and Sea Salt.

Ingredients (Berry Crunch): Coconut, Sunflower Sees, Monkfruit Sweetener (Erythritol, Monk Fruit Extract), Coconut Oil, Almonds, Blueberries, Strawberries, Chia Seeds, Tapioca Fiber, Sea Salt, Natural Flavor, Rosemary Extract.